Archive: ‘Lasang Pinoy Sundays’
Friday, September 4th, 2009
Weekend of August 29 was the Guelph Ribfest. The whole family went there except hubby. He was away for a business trip. Anyway we enjoyed the food there you know especially the ribs. The sauce was really yummy but everything was very expensive. There were lots of people and kids were enjoying the amusement park. My daughter had a great time.
Anyway on the other light I had a baby the other day September the 2nd at 3:54 AM. Light pain started around 1am in the morning followed by intense pain around 2am and we arrived at the hospital almost 3am. On the way to the hospital unbearable pain continues every 3 minutes. When I got upstairs I was already 5 cm when the nurse checked me. My water broke and the pain continues every 2 minutes. It didn’t take that long Noah was born at 3: 54. He weighs 7.4 lbs. The on call Doctor didn’t make it so the 2 nurses delivered my baby. He showed up later to take care of the placenta and the tear. Anyway that’s all I can share for now.
This is the 2nd day when Noah was getting ready in his car seat to go home. He was sleeping!
Grilled Corn on the Cob
Fries with Ketchup
FIRST COMMENTER: Food Trip Friday
Tags: Food, Guelph Ribfest, Riverside Parrk
Posted in Food Friday, Food Photography, Food Trip, Lasang Pinoy Sundays, Yummy Sunday | 20 Comments »
Friday, May 22nd, 2009
Last Thursday hubby and I visited my family Doctor for my prenatal checkup. Everything was fine! After that we went to Golden Griddle Restaurant for brunch. Since I didn’t have breakfast that morning I was craving for Pancake. I ordered Triple Berries pancake and hubby had Haddock fish with salad. Pancake and Fish are definitely fluffy foods!
Tags: Fish, fluffy foods, pancake
Posted in Food Photography, Lasang Pinoy Sundays, Restaurant | 9 Comments »
Saturday, May 16th, 2009
I have joined 3 memes for this entry. The Lasang Pinoy-Sliced it up! Yummy Sunday and Weekend Snapshot! The first 2 recipes are Sliced Chicken Gizzards with sliced vegetables and Sliced Fried Mackerel. The yellow of course are Corn on the Cob.
My First Commenter: Pacey
Tags: Corn, Fish, Food, Food Photography, Vegetables
Posted in Cooking, Dessert, Fish, Food, Food Photography, Lasang Pinoy Sundays, Photography, Recipes, Weekend Snapshot, Yummy Sunday | 21 Comments »
Monday, January 5th, 2009
Tupig is a traditional Mirienda for most Filipinos during New Year’s Day. Tupig is made of glutinous rice coconut milk and coconut. I must admit that I don’t know what you call it in English and Tagalog. I know that Tupig is an Ilocano dialect and I believe that it’s originally Ilocano dessert as well. What do you think? Am I right? Anyway my recipe for Tupig is based on what’s available here abroad. Some of the ingredients were frozen.
Here’s my Recipe:
Banana leaves
2 packaged of glutinous rice flour
2 cans coconut milk
1 ½ packaged shredded young coconut
Brown sugar (according to your taste)
Mix all the ingredients together. If you have to use your hands please do. Make sure your hands are clean though. Wrap the dough with banana leaf the same like you make Suman or Spring Rolls. Put about 1 tbsp. When you are done wrapping arrange them in a cookie tray and then put in the oven. Bake about 1 ½ hours for 375 degrees.
Posted in Food Photography, Lasang Pinoy Sundays, Yummy Sunday | 11 Comments »
